The Greek Kitchen Gigantes Baked Giant Beans in a Tomato Sauce 280g
Gigantes are giant butter beans, baked in a rich tomato sauce with dill, parsley and plenty of extra virgin olive oil. The beans are slow cooked in the oven for several hours to create levels of delicious flavor. This is a traditional Greek recipe that has been cooked in homes for many generations. Can be enjoyed straight from the jar as part of a Greek meze. Also enjoy gently heated with crumbled feta over the top.
Ingredients
Giant Beans (Cooked) 63%, Tomato Sauce 29% [Onions, Water, Dehydrated Onions (Antioxidant: Potassium Metabisulfite), Tomato Paste, Peeled Tomatoes, Salt, Dill, Parsley, Sugar, Red Pepper, Black Pepper], Extra Virgin Olive Oil 8%
Allergy Information
May Contain Mustard, May Contain Sesame, and Contains Sulphur Dioxide/Sulphites. Suitable for Vegetarians
Nutritional Information
|
Typical Values |
per 100g |
|
Energy |
133kcal / 556kj |
|
Total Fat |
6.6g |
|
of which saturates |
1.1g |
|
Carbohydrates |
9.8g |
|
of which sugars |
1.6g |
|
Fibre |
5.6g |
|
Protein |
5.4g |
|
Salt |
1.08g |